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Writer's pictureFrank Foley

Why I Love ... "Dante and the Lobster" by Samuel Beckett



Sometime back in 1995, when most of the students of the University of Wales, College Cardiff had gone home to their families for the summer, I experienced a moment that can only be described as a mixture of existential terror and sublimity. In the deserted library, during one of my random browsing sessions, I’d come across the section on Samuel Beckett. We'd studied his plays Endgame and Waiting for Godot, so I was familiar with his work, and eagerly picked up a collection of his short stories. I flicked it open and began reading the first story, “Dante and the Lobster”... It's dramatic to say it now, all these years later, but something in me changed that day. Twenty or so minutes reading words written decades before, by a man long since dead - words that have stayed with me a lifetime... They say literature is dead, that it's devalued in the face of technology in the 21st century. It is not.

From, "Dante and the Lobster" (1934):


"His aunt was in the garden, tending whatever flowers die at that time of year. She embraced him and together they went down into the bowels of the earth, into the kitchen in the basement. She took the parcel and undid it and abruptly the lobster was on the table, on the oilcloth, discovered. “They assured me it was fresh,” said Belacqua. Suddenly he saw the creature move, this neuter creature. Definitely it changed its position. His hand flew to his mouth. “Christ!” he said, “it’s alive.” His aunt looked at the lobster. It moved again. It made a faint nervous act of life on the oilcloth. They stood above it, looking down on it, exposed cruciform on the oilcloth. It shuddered again. Belacqua felt he would be sick. “My God,” he whined, “it’s alive, what’ll we do?” The aunt simply had to laugh. She bustled off to the pantry to fetch her smart apron, leaving him goggling down at the lobster, and came back with it on and her sleeves rolled up, all business. “Well,” she said, “it’s to be hoped so, indeed.” “All this time,” muttered Belacqua. Then suddenly aware of her hideous equipment: “What are you going to do?” he cried. “Boil the beast,” she said, “what else?” “But it’s not dead,” protested Belacqua, “you can’t boil it like that.” She looked at him in astonishment. Had he taken leave of his senses. “Have sense,” she said sharply, “lobsters are always boiled alive. They must be.” She caught up the lobster and laid it on its back. It trembled. “They feel nothing,” she said. In the depths of the sea it had crept into the cruel pot. For hours, in the midst of its enemies, it had breathed secretly. It had survived the Frenchwoman’s cat and his witless clutch. Now it was going alive into scalding water. It had to. Take into the air my quiet breath. Belacqua looked into the old parchment of her face, grey in the dim kitchen. “You make a fuss,” she said angrily, “and upset me and then lash into it for your dinner." She lifted the lobster clear of the table. It had about thirty seconds to live. Well, thought Belacqua, it’s a quick death, God help us all. It is not.


Read the story here - Dante and the Lobster

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